Effects of Food Additives Treatment on the Texture of Artificial Rice prepared from Dried Cassava and Corn Flours Mixture
Okta Nama Putra,Karjawan Pudjianto,Sabirin,Abdullah Darussalam,Musa,Ika Mulawati Purwanti Noviana · 2023
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Sustainability analysis of cassava through mix organic with chemical fertilization system and the impact on farmer’s income in Dan Khun Thot, Nakorn Ratchasima Province, Thailand
Okta Nama Putra,Sabirin,Abdullah Darussalam,Yanuar Sigit Pramana,Karjawan Pudjianto,Derina Paramitasari,Musa,Arni Supriyanti · 2024
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Effects of Food Additives Treatment on the Texture of
Artificial Rice prepared from Dried Cassava and Corn
Flours Mixture
Sabirin,Karjawan Pudjianto,Okta Nama Putra,Ika Mulawati Purwanti Noviana,Abdullah Darussalam,Musa · 2023
PROSES PEMBUATAN BERAS ANALOG BERBAHAN BAKU TEPUNG UBI KAYU DAN TEPUNG JAGUNG DENGAN TEKNIK EKSTRUSI DAN PRODUK YANG DIHASILKANNYA
Sabirin,Aton Yulianto,Karjawan Pudjianto,Novi Kuswardani,Nurul Rusdi,Abdullah Darussalam,Sigit Purwanto,Andy Marjono Putranto,A. Hardi Kusworo,Galuh Hendhitya Wicaksana · 2022
PROSES PEMBUATAN BERAS ANALOG BERBAHAN BAKU TEPUNG JAGUNG DAN TEPUNG TAPIOKA DENGAN TEKNIK EKSTRUSI DAN PRODUK YANG DIHASILKANNYA
Sabirin,Aton Yulianto,Karjawan Pudjianto,Novi Kuswardani,A. Hardi Kusworo,Abdullah Darussalam,Nurul Rusdi,Sigit Purwanto,Andy Marjono Putranto,Galuh Hendhitya Wicaksana,Mulyana Hadipernata · 2022
The Use of Partially Pregelatinized Cassava Starch As Disintegrant
Sabirin,Abdullah Darussalam,Mardonius Budi Kusarpoko,Ahmad Safrudin Purwoto,Gabriela Kasih Mawarni,Suparman,Musa · 2023
Perubahan fisiologis dan respons perilaku pada kambing yang mengalami stres akibat panas di lingkungan tropis yang lembab
Abdullah Darussalam · 2023
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Physiological changes and behavioral responses in heat‑stressed goats under humid tropical environment
Abdullah Darussalam · 2023
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Pemanfaatan pati singkong terpregelatinasi parsial sebagai penghancur
Sabirin,Abdullah Darussalam,Mardonius Budi Kusarpoko,Ahmad Safrudin Purwoto,Suparman,Musa,Gabriela Kasih Mawarni · 2024
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Characteristics of partially pregelatinized sago starch from Bangka, Riau, and Papua extruded using twin-screw extruder
Sabirin,Mardonius Budi Kusarpoko,Abdullah Darussalam,Ahmad Safrudin Purwoto,Yanuar Sigit Pramana · 2024
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Karakteristik Pati Sagu Terpragelatinisasi Sebagian Diekstrusi pada Berbagai Kondisi Menggunakan Ekstruder Ulir Ganda
Sabirin,Mardonius Budi Kusarpoko,Yanuar Sigit Pramana,Ahmad Safrudin Purwoto,Abdullah Darussalam · 2024
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The addition of partially pregelatinized sago starch and red rice–sago fibre mixture on the functional properties of sago analogue rice produced through extrusion
Sabirin,Mardonius Budi Kusarpoko,Yanuar Sigit Pramana,Abdullah Darussalam,Ahmad Safrudin Purwoto,Bambang Triwiyono,Novi Kuswardani,Yassaroh · 2025
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Characteristics and food applications of partially pregelatinized cassava starch prepared by extrusion
Okta Nama Putra,Yanuar Sigit Pramana,Karjawan Pudjianto,Sabirin,Derina Paramitasari,Musa,Arni Supriyanti,Abdullah Darussalam,Yassaroh · 2024
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Increasing Health Risk of Heavy Metals Accumulation from Duck Farming in Suburbs Tropical Lowlands
Abdullah Darussalam · 2024
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Pengaruh Sodium Tripolifosfat dan Guar Gum Terhadap Karakteristik Fisik Beras Analog dari Tepung Gaplek
Karjawan Pudjianto,Abdullah Darussalam,Galuh Hendhitya Wicaksana,Heru Pitria Hastuti,Dyah Ayu Puspitasari · 2024
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PROSES PEMBUATAN BERAS SAGU MENGGUNAKAN TEPUNG BERAS MERAH DAN BAHAN TAMBAHAN PANGAN DAN PRODUK YANG DIHASILKANNYA
Banon Rustiaty,Karjawan Pudjianto,Abdullah Darussalam,Yanuar Sigit Pramana,Okta Nama Putra,Derina Paramitasari,Musa,Arni Supriyanti,Sarah Elisa,Bambang Triwiyono,Ratna Wylis Arief,Agus Eko Tjahjono,Dyah Primarini Meidiawati,Auliana Afandi,Muhammad Ulinuhayani · 2024
Inisiasi Penyediaan Produk Fortified Rice Kernel (FRK) Berbahan Baku Beras Patah (Broken Rice) pada Skala Pilot Plant untuk menunjang Program Perbaikan Gizi Mikro Masyarakat
Mardonius Budi Kusarpoko,Banon Rustiaty,Bambang Triwiyono,Bambang Singgih,Abdullah Darussalam,Karjawan Pudjianto,Atmono,Musa,Sabirin,Novi Kuswardani,Ahmad Safrudin Purwoto · 2024
The use of partially pregelatinized starch from cassava as disintegrant
Sabirin,Abdullah Darussalam,Mardonius Budi Kusarpoko,Ahmad Safrudin Purwoto,Gabriela Kasih Mawarni,Musa · 2024
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The Effect of Sodium Tripolyphosphate and Guar Gum on Physical Characteristics of Analog Rice from Gaplek Flour
Dyah Ayu Puspitasari,Karjawan Pudjianto,Abdullah Darussalam,Galuh Hendhitya Wicaksana,Heru Pitria Hastuti · 2024
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